One of the four treasures of Chaoshan [Fish Skin Dumplings] (20 pieces)

$20.99
SKU:
Chaoshan fish dumplings, also called fish skin dumplings, are a unique traditional snack in the Chaoshan area. They are made by hand and are different from ordinary dumplings👍

The thin crystal skin of Chaoshan fish dumplings is made of fresh, sweet and delicious fish ingredients. Wrapped in fresh pork filling, the rich aroma is delicious when you bite into it!

💜How to cook:

Cook the dumplings: Place in boiling water, cover and cook over medium heat for 5 minutes. Uncover and cook over medium heat for 1 minute and 30 seconds.
Steaming dumplings: After the water boils, place the dumplings on the steaming rack, cover and steam over medium-high heat for about 8 minutes.

‼ ️3-4 weeks to arrive‼ ️

Payment and Pickup Methods (details)

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