Home-cooked side dishes such as steamed eggs, stir-fried vegetables 🥦 boiling soup 🍲 Just adding a little can greatly enhance the umami taste 👏🏻 👏🏻 And depending on the weather, the cured rice rice 🍲 is added with dried shrimps for a different taste
Thai 🇹🇭 sweet shrimp🦐 not only tastes fresh and sweet, but is also rich in protein and is a high-calcium food. Natural astaxanthin 🍤 contains very high natural antioxidants 👍🏻Small ingredients that are absolutely indispensable in daily life 👍🏻
✅Regulates qi and appetite
✅Protect skin health
✅Relieve fatigue
🌸Recipe Suggestions🌸 _
<<Steamed Eggs with Shrimp>>
Material:
1 tbsp dried shrimp
3 eggs
2 tsp light soy sauce
practice:
1) Soak dried shrimps until soft, wash and drain
2) Put the eggs in a bowl, add the same amount of water and mix well. Add the seasonings and mix well. Pour into a deep steaming dish and cover with tin foil.
3) Place a steaming rack in the wok, add water to a height close to the steaming rack, boil the water, and steam the eggs over medium heat for 8 minutes until cooked.
<<Zhigua and shrimp vermicelli>>
Material:
2 zucchini
Half a pack of fans
1 tbsp dried shrimp
200-250 ml water
practice:
1) Soak the vermicelli at room temperature for about 15 minutes
2) Soak the dried shrimps for about 10 minutes until softened
3) Peel the zucchini and cut into equal parts
4) After starting the wok over high heat, add ginger and stir-fry until fragrant, then add dried shrimps and 1 teaspoon of Shaoxing wine
5) Boil zucchini for about 4-5 minutes until soft.
6) Add vermicelli and water, boil for about 3 minutes.
7) Finally, when the vermicelli is cooked, you can add salt for seasoning. You can also add an appropriate amount of sesame oil for seasoning before serving.
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